Vanilla Buttercream Frosting
Recipe type: Icing
Prep time:
Cook time:
Total time:
- 1 cup butter, softened
- 3 1/2 cups icing sugar
- 1 teaspoon milk
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
- In a bowl combine butter, sugar and salt. Beat till blended.
- Add the milk and vanilla and beat for an additional 3 to 5 minutes or until smooth and creamy.
Recipe by Coloured Sugar at https://www.colouredsugar.com/vanilla-buttercream-frosting-from-sprinkles-cupcakes/
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